At first, Mantaro Ohara was just an ordinary salaryman with slightly bigger appetite. For Mantaro, eating is something to be enjoyed and the idea of food battle does not sound attractive to him. But his meeting in Pork Cutlet store with the professional competitive eater, George Hunter, gradually changed his view and passion towards gourmet competition... And they probably would not let this unexpected "dark horse" escape either.

The protagonist is the second son of the Yanagiya Restaurant, Short tempered and has had a lot of problems with the police. He trained himself in the art of flavor through working at street stalls. His creative way of cooking gives a glimpse of his true potential.

However, after learning the difference between an amateur and professional in his battle against his older brother who has taken over the family business, he has left on a journey to train...
The 18-year-old hooligan of a chef Musashi, from Mito. Takes to the front lines, going to the extreme to create a flavor that captures the hearts and tongues of everyone who tastes it!!

Yukihira Souma's dream is to become a full-time chef in his father's restaurant and surpass his father's culinary skill. But just as Yukihira graduates from middle schools his father, Yukihira Jouichirou, closes down the restaurant to cook in Europe. Although downtrodden, Souma's fighting spirit is rekindled by a challenge from Jouichirou which is to survive in an elite culinary school where only 10% of the students graduate. Can Souma survive?

Yuu found himself in another world, here he spends his time not adventuring in the town’s labyrinth, nor hunting down a demon lord, but running the world’s only café.
His days pass as he hopes for an upswing in popularity and works towards keeping his… eccentric regulars happy. One day, a student at the town’s magic academy finds his café when looking for a quiet place to study, how will things develop from here?

There is a certain restaurant in one corner of a shopping street near the office district. The historical restaurant, marked by a sign with a picture of a cat, is called "Western Cuisine Nekoya." This restaurant looks completely normal through the week, but on Saturdays, it opens in secret exclusively to some very unique guests. During these hours, doors in various areas of a parallel world open to allow customers of many different races and cultures into the restaurant. This "Restaurant to Another World" and its food hold an exotic charm to these highly diverse customers. This is a story of the heartwarming, once-in-a-lifetime encounters between our reality and another world, between the restaurant's customers and its owner, and the food shared among them all.

Note: Based on the eponymous light novel by Inuzuka Junpei.

The former chef of Hakodate's Goryokakutei, Kitagata Toshizo! The man who has been contracted to completely turn around a restaurant on the verge of failing! When it comes to cooking techniques, ideas, and spirit he is unrivaled! Only those that can make it through Toshizo's earth-shattering training will be able to gain footing on the road to revival. Then comes in another shop...!!

A while ago, an amazing chef was sent packing for a mistake that he didn't commit. He promptly left the cooking world to the underground. Today, still shunned by the establishment, he survives as soldier of fortune. If you have a bad restaurant, if no one else can help, and if you can find him, maybe you can hire: THE Shoku king.

Shirou cooks food, the rest of the Fate cast enjoys it. It's chill.

Police officers Niiboshi Reo and Akutsu Mabu are stationed at a police box in Asakusa, Tokyo. One day, they find a baby girl lying on top of a plate. Naming the girl "Sara", they decide to raise her together. Protecting the town's peace together, what sweet incidents will they encounter!? Along the way, the pair will overcome obstacles as two men being fathers for a baby, and question the origin of Sara's mysterious magical powers...

A girl's adventure in Turkey as she experiences a glimpse of its culture and traditions.

This is the life of a man who wanted to become a famous gourmet chef, but who saw his life turned into a nightmare when he became a simple pastry despite him...

Insia wields the holy sword Kalsis to harvest the highest of delicacies, dragon meat, and become the greatest dragon meat chef.

A delinquent asks the head of the cooking club to teach her how to make something as a present for the person she likes.

Naruto Shiohito, a cook at a not really well known and not that great ramen shop has his day shaken up by a cockroach...that's transformed into a cockroach girl!

Aliens have become common on earth. Kumika is one such alien who can get nutrition just by breathing and therefore does not need to eat, but from unexpected circumstance she takes a bite of earth food and has her first experience of delicious earth food. The uptight Kumika discovers new tastes through eating and awakens to new kinds of emotions.

Originally published in the Towako series.
Towako Volume 2: The Anthropovore's Chocolate Cake

Shokudama is set in late Edo, the time when our contemporary food culture first began to develop. In the city full of lively merchants and townsmen, Himura Tamanosuke, a freelance guardian with a sharp sword skill, live frivolously with his two younger siblings. One night, he was visited by the “Souls of Food” demanding to help them return to Nirvana since his dead Father couldn’t. Tamanosuke couldn't just sleep on the "nightmare" since he was threatened by death curse... But how exactly should he help 108 food souls!

A monster appears close to a village. To prevent it from attacking, the villagers offer it the town’s only virgin, Popa, as a sacrifice. The monster doesn’t like the taste...

From Viz:

Hanayu Ashitaba is the daughter of the celebrated Patisserie Ashitaba, but all she wants to do is be a sushi chef. Hayato Hyuga is the son of the prestigious Sushi Hyuga, and all he wants to do is be a pastry chef! It's love and leftovers at Oikawa High School Cooking Department as these star-crossed gourmands do their best to reach their cuisine dreams!

Komomo is a spoiled princess who enjoys bossing her servants around. She has taken a particular liking to Natsu, the son of her family's favourite patissier; so the poor boy has to endure every one of her whims until his family moves away to France.
Years later, Komomo's family has lost their social standing, and the inexperienced girl is left in the care of strangers. Around the same time, Natsu returns to Japan as an acclaimed patissier. How will their paths cross after their lives and positions have changed so much?